"To infuse" • Chinese-English Dictionary
| 冲泡 | chōng pào | to add water (or other liquid) to (another ingredient such as powdered milk or tea leaves) / to infuse (tea) |  |
| 泡 |  pào | bubble / foam / blister (i.e. skin bubble) / to soak / to steep / to infuse / to dawdle / to shilly-shally / to hang about / to pick up (a girl) / to get off with (a sexual partner) / classifier for occurrences of an action / classifier for number of infusions |  |
| 泡制 | pào zhì | to brew / to infuse / to pickle | |
| 泡水 | pào shuǐ | to infuse / to soak in water | |
