炒 | chǎo | to sauté / to stir-fry / to speculate / to hype / to fire (sb) | ||
Results beginning with 炒 | ||||
炒作 | chǎo zuò | to hype / to promote (in the media) | ||
炒股 | chǎo gǔ | (coll.) to speculate in stocks | ||
炒房 | chǎo fáng | to speculate in real estate | ||
炒菜 | chǎo cài | to stir-fry / to do the cooking / stir-fried dish | ||
炒饭 | chǎo fàn | fried rice / (slang) (Tw) to have sex | ||
炒锅 | chǎo guō | wok / frying pan | ||
炒家 | chǎo jiā | speculator | ||
炒蛋 | chǎo dàn | scrambled eggs | ||
炒面 | chǎo miàn | stir-fried noodles / "chow mein" | ||
炒货 | chǎo huò | roasted snacks (peanuts, chestnuts etc) | ||
炒汇 | chǎo huì | to speculate in foreign currency | ||
炒勺 | chǎo sháo | wok with a long handle / wok spatula / ladle | ||
炒更 | chǎo gēng | to moonlight | ||
炒米 | chǎo mǐ | fried rice / millet stir-fried in butter | ||
炒热 | chǎo rè | to raise prices by speculation / to hype | ||
炒信 | chǎo xìn | (of a business operator) to inflate one's reputation by dishonest means (e.g. posting fake reviews) |
炒鱿鱼 | chǎo yóu yú | (coll.) to fire sb / to sack sb | |
炒鸡蛋 | chǎo jī dàn | scrambled eggs | |
炒股票 | chǎo gǔ piào | to speculate in stocks | |
炒地皮 | chǎo dì pí | to speculate in building land | |
炒菠菜 | chǎo bō cài | stir-fried spinach | |
炒冷饭 | chǎo lěng fàn | to stir-fry leftover rice / fig. to rehash the same story / to serve up the same old product | |
炒米粉 | chǎo mǐ fěn | fried rice noodles | |
炒气氛 | chǎo qì fēn | to liven up the atmosphere | |
炒热气氛 | chǎo rè qì fēn | to liven up the atmosphere |
Approximate Results for 炒 | ||||
热炒 | rè chǎo | stir-fried dish (Tw) | ||
爆炒 | bào chǎo | to stir-fry rapidly using a high flame / to conduct a media blitz / to manipulate a stock market through large-scale buying and selling | ||
煎炒 | jiān chǎo | to lightly fry | ||
拌炒 | bàn chǎo | to stir-fry | ||
煸炒 | biān chǎo | to stir-fry in a small quantity of oil | ||
翻炒 | fān chǎo | to stir-fry | ||
揽炒 | lǎn chǎo | (Hong Kong) to seek mutual destruction | ||
清炒 | qīng chǎo | to stir-fry / to saute | ||
熟炒 | shú chǎo | to stir-fry ingredients that have been cooked or partially cooked |
快炒店 | kuài chǎo diàn | (Tw) low-budget eatery | |
蛋炒饭节 | Dàn chǎo fàn jié | Fried Rice with Egg Festival, informally observed annually on November 25 as the anniversary of the death in 1950 of Mao Zedong's son Mao Anying, by people who are grateful that Mao's grip on China did not extend to a second generation (The younger Mao died in an American air raid in Korea, and, according to a popular account, his death was the result of cooking fried rice with egg, which produced smoke detected by US forces.) | |
丁丁炒面 | dīng dīng chǎo miàn | chopped fried noodles | |
番茄炒蛋 | fān qié chǎo dàn | scrambled egg with fresh tomatoes (north China) / same as 西紅柿炒蛋|西红柿炒蛋 | |
鸡蛋炒饭 | jī dàn chǎo fàn | egg fried rice | |
牛肉炒面 | niú ròu chǎo miàn | stir-fried noodles with beef | |
热炒热卖 | rè chǎo rè mài | lit. to sell hot food freshly cooked / fig. to teach what one has just learned / enthusiasm of the new convert | |
生炒热卖 | shēng chǎo rè mài | to sell while it's still hot (idiom) / fig. in a great hurry to publish or sell (and no time to improve the product) | |
现炒现卖 | xiàn chǎo xiàn mài | lit. to fry and sell on the spot / fig. (of fresh graduates) to apply the still-fresh knowledge gained in school | |
大蒜炒肉片 | dà suàn chǎo ròu piàn | stir-fried pork with garlic | |
凉拌炒鸡蛋 | liáng bàn chǎo jī dàn | a nonsensical retort | |
蒜苗炒肉片 | suàn miáo chǎo ròu piàn | stir-fried pork with garlic | |
西红柿炒蛋 | xī hóng shì chǎo dàn | scrambled egg with fresh tomatoes (south China) / same as 番茄炒蛋 | |
西红柿炒鸡蛋 | xī hóng shì chǎo jī dàn | scrambled chicken egg with fresh tomato (well known Mandarin dish) |