大 蒜 dà suàn garlic / CL:瓣[ban4],頭|头[tou2] 蒜 garlic / CL:頭|头[tou2],瓣[ban4] 韭 菜 jiǔ cài garlic chives (Allium tuberosum), aka Chinese chives / (fig.) retail investors who lose their money to more experienced operators (i.e. they are "harvested" like garlic chives) 鸡 毛 蒜 皮 jī máo suàn pí lit. chicken feathers and garlic skins (idiom) / fig. trivial (matter) 蒜 头 suàn tóu garlic bulb 蒜 苗 suàn miáo garlic shoot / garlic sprouts 荤 菜 hūn cài non-vegetarian dish (including meat, fish, garlic, onion etc) 青 蒜 qīng suàn garlic shoots and leaves 蒜 薹 suàn tái garlic shoots (cookery) 压 蒜 器 yā suàn qì garlic press 多 瓣 蒜 duō bàn suàn Chinese elephant garlic 大 蒜 炒 肉 片 dà suàn chǎo ròu piàn stir-fried pork with garlic 大 蒜 碾 碎 器 dà suàn niǎn suì qì garlic press 蒜 味 suàn wèi garlic odor 蒜 苗 炒 肉 片 suàn miáo chǎo ròu piàn stir-fried pork with garlic 蒜 茸 钳 suàn róng qián garlic press 蒜 蓉 油 菜 suàn róng yóu cài Chinese vegetable in garlic sauce 蒜 蓉 豆 角 suàn róng dòu jiǎo green beans in garlic sauce 香 蒜 酱 xiāng suàn jiàng garlic sauce / pesto 鱼 香 茄 子 yú xiāng qié zi "fish-flavored" eggplant in garlic sauce 鱼 香 yú xiāng yuxiang, a seasoning of Chinese cuisine that typically contains garlic, scallions, ginger, sugar, salt, chili peppers etc (Although "yuxiang" literally means "fish fragrance", it contains no seafood.) 蒜 蓉 suàn róng thoroughly mashed or minced garlic / garlic paste 五 荤 wǔ hūn (Buddhism etc) the five forbidden pungent vegetables: leek, scallion, garlic, rape and coriander 磕 头 如 捣 蒜 kè tóu rú dǎo suàn lit. to kowtow like grinding garlic (idiom) / fig. to pound the ground with one's head 五 辛 素 wǔ xīn sù (adjective) non-Buddhist vegetarian (allowing strong-smelling vegetables like garlic and onions) 蒜 泥 suàn ní thoroughly mashed or minced garlic / garlic paste 蒜 瓣 suàn bàn garlic clove 蒜 米 suàn mǐ minced garlic / peeled garlic clove 蒜 糜 suàn mí (dialect) garlic paste
suàn