"Noodles" • Chinese-English Dictionary

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 miàn tiáo noodles
 miàn flour / noodles / (of food) soft (not crunchy) / (slang) (of a person) ineffectual / spineless
 guà miàn pasta / noodles
 miàn tǐ noodles
 xià miàn to boil noodles
 fěn sī bean vermicelli / mung bean starch noodles / Chinese vermicelli / cellophane noodles / CL:把[ba3] / fan (loanword) / enthusiast for sb or sth
便 fāng biàn miàn instant noodles
 mǐ fěn rice flour / rice-flour noodles / (Internet slang) Xiaomi fan
 lā miàn pulled noodles / ramen
 pāo miàn instant noodles
 pào miàn instant noodles
 lěng miàn naengmyeon (Korean dish based on cold noodles in soup)
 miàn shí food made from wheat flour, such as noodles, dumplings, buns etc
线 mǐ xiàn rice-flour noodles
 guāng miàn plain noodles in broth
 chǎo miàn stir-fried noodles / "chow mein"
 mǐ miàn rice and noodles / rice flour / rice-flour noodles
 zhá jiàng miàn zhajiang mian, thick wheat noodles served with ground pork simmered in salty fermented soybean paste (or other sauce)
 liáng miàn cold noodles
 rè gān miàn hot dry noodles
 miàn tāng noodle soup / noodles in soup / noodle broth
 dāo xiāo miàn knife-shaved noodles (pared or shaved into strips), a Shanxi specialty
 hé fěn rice noodles in wide strips
 sù shí miàn instant noodles
寿 shòu miàn birthday noodles (for longevity)
 fěn powder / cosmetic face powder / food prepared from starch / noodles or pasta made from any kind of flour / whitewash / white / pink / fan (suffix) (abbr. for 粉絲|粉丝[fen3 si1]) / to be a fan of
 qiǔ dry rations (for a journey) / (dialect) (of noodles etc) to become mush (from overcooking) / (coll.) embarrassing / embarrassment
 yáng chūn miàn plain noodles in broth
 bàn miàn noodles served with soy sauce, sesame butter etc
 dàn dàn miàn Sichuan noodles with a spicy and numbing sauce
 dīng dīng chǎo miàn chopped fried noodles
 zhōng jīn miàn fěn all-purpose flour / flour for making dumplings and noodles
 gōng zǎi miàn brand of Hong Kong instant noodles / also used as term for instant noodles in general
 dì guā miàn sweet potato or yam noodles
 pá gāo buckwheat pudding (snack of buckwheat noodles with sauce)
 chēn miàn to make noodles by pulling out dough / hand-pulled noodles
 chǎo mǐ fěn fried rice noodles
 wū dōng miàn udon noodles
 huì miàn braised noodles / stewed noodles
 niú ròu chǎo miàn stir-fried noodles with beef
 ròu tāng miàn noodles in meat soup
 yóu miàn oat noodles or flour
 kuài shú miàn instant noodles
 mǎ yǐ shàng shù "ants climbing a tree", a Sichuan dish made with cellophane noodles 粉絲|粉丝[fen3 si1] and ground meat (so called because the particles of meat clinging to the noodles look like ants on the twigs of a tree) / (sex position) man standing, woman clinging to his upper body / (erotic massage) full-body licking
 hé le noodles either made of buckwheat or sorghum
 yóu pō chě miàn broad, belt-shaped noodles, popular in Shaanxi, also known as 𰻞𰻞麵|𰻝𰻝面[biang2 biang2 mian4]
 miàn variant of 麵|面[mian4] / rice noodles / rice fragments
 dōng fěn (Tw) cellophane noodles / mung bean vermicelli
 dān zǎi miàn ta-a noodles or danzai noodles, popular snack originating from Tainan
 yī miàn yi mein (or yee mee or yee-fu noodles etc), a variety of Cantonese egg noodle
 bǎn (Hakka cuisine) snacks made from glutinous rice flour (rice cakes, noodles etc)
 shēng lì miàn instant noodles (old)
 dàn zǎi miàn ta-a noodles or danzai noodles, popular snack originating from Tainan
 ěr sī a kind of rice-flour noodles from Yunnan province
𰻝𰻝 biáng biáng miàn broad, belt-shaped noodles, popular in Shaanx
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