"Egg" • Chinese-English Dictionary

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 jī dàn (chicken) egg / hen's egg / CL:個|个[ge4],打[da2]
 zǐ son / child / seed / egg / small thing / 1st earthly branch: 11 p.m.-1 a.m., midnight, 11th solar month (7th December to 5th January), year of the rat / viscount, fourth of five orders of nobility 五等爵位[wu3deng3 jue2wei4] / ancient Chinese compass point: 0° / (north) / subsidiary / subordinate / (prefix) sub-
 dàn egg / CL:個|个[ge4],打[da2] / oval-shaped thing
 luǎn egg / ovum / spawn / (coll.) testicles / (old) penis / (expletive) fucking
 dàn bái egg white / protein / albumen
 huài dàn bad egg / scoundrel / bastard
 dàn huáng egg yolk
 pí dàn century egg / preserved egg
 cǎi dàn painted eggshell / Easter egg / (media) Easter egg (hidden feature in software or a movie etc) / post-credits scene
 dàn qīng (coll.) egg white
 luǎn lín zhī lecithin (phospholipid found in egg yolk)
 nòng qiǎo chéng zhuō to overreach oneself / to try to be clever and end up with egg on one's face
 hé bāo dàn poached egg / egg fried on both sides
 jiān dàn fried egg
 yáo qí nà hǎn to wave flags and shout battle cries (idiom) / to egg sb on / to give support to
 dàn juǎn egg roll
 lǎo běn capital / assets / savings / nest egg / (fig.) reputation / laurels (to rest upon) / old edition of a book / (tree) trunk
 jī dàn qīng egg white
 chūn juǎn egg roll / spring roll
 dàn tà egg tart (colloquial pr. [dan4ta3])
 chá yè dàn tea egg (egg boiled with flavorings which may include black tea)
 dàn tǎ egg tart
 zhǒng dàn breeding egg
 sōng huā dàn century egg / preserved egg
 xián yā dàn salted duck egg
 zhǔ dàn boiled egg
 dàn pǐn egg products / egg-based products
 dǎ dàn qì egg beater
 luǎn huáng egg yolk
 huài fèn zǐ bad element / bad egg / troublemaker
 shuǐ zhǔ dàn boiled egg / soft-boiled egg
 ké (coll.) shell (of an egg, nut, crab etc) / case / casing / housing (of a machine or device)
 yǐ luǎn jī shí lit. to strike a stone with egg (idiom) / to attempt the impossible / to invite disaster by overreaching oneself
 léi gǔ míng jīn to beat the drum and sound the gong (idiom) / fig. to order an advance or retreat / to egg people on or to call them back
 jī gǔ míng jīn to beat the drum and sound the gong (idiom) / fig. to order an advance or retreat / to egg people on or to call them back
 fù cháo wú wán luǎn lit. when the nest overturns no egg remains intact / no member escapes unscathed from a family disaster (idiom)
 Jīn shā gold dust / salted egg yolk sauce
 dàn huā tāng clear soup containing beaten egg and green leafy vegetable / eggdrop soup
 duàn infertile egg
 xù damage egg so it does not hatch
 luǎn mó ootype (site of egg composition in flatworm biology)
 wàng bā dàn turtle's egg (highly offensive when directed at sb)
 wàng bā dàn turtle's egg (highly offensive when directed at sb)
 gǔn cǎi dàn egg rolling (rolling of decorated, hard-boiled eggs down hillsides by children at Easter)
 zhǔ dàn jì shí qì egg timer
 fān qié chǎo dàn scrambled egg with fresh tomatoes (north China) / same as 西紅柿炒蛋|西红柿炒蛋
 wò guǒ r a poached egg
 dàn huáng sù lecithin (phospholipid found in egg yolk)
西 xī hóng shì chǎo dàn scrambled egg with fresh tomatoes (south China) / same as 番茄炒蛋
西 xī hóng shì chǎo jī dàn scrambled chicken egg with fresh tomato (well known Mandarin dish)
 jī dàn guǒ passion or egg fruit (Passiflora edulis)
 jī dàn chǎo fàn egg fried rice
 jī dàn li tiāo gǔ tou to look for bones in an egg / to find fault / to nitpick (idiom)
 niǎo luǎn bird's egg
 tiào dàn love egg (sex toy)
 dàn bǐng egg pancake (thin pancake rolled up with omelet inside, popular in Taiwan as a breakfast dish)
 fù cháo zhī xià wú wán luǎn lit. when the nest is upset no egg is left intact (idiom) / fig. when one falls in disgrace the whole family is doomed
 Yì miàn pasta (abbr. for 意大利麵|意大利面[yi4da4li4mian4]) / (Tw) yi mein, a variety of Cantonese egg noodle
 bèn jī dàn free-range egg
 jǐ zi louse egg / nit
 jī zǐ r (coll.) hen's egg
 yā zǐ r (coll.) duck's egg
 cāng ying bù dīng wú fèng dàn lit. flies do not attack an intact egg (idiom) / fig. no smoke without a fire
 yī miàn yi mein (or yee mee or yee-fu noodles etc), a variety of Cantonese egg noodle
 máo yā dàn balut (boiled duck egg with a partly-developed embryo, which is eaten from the shell)
 Pú tà Portuguese-style egg tart (pastel de nata)
 yā zǐ dàn balut (boiled duck egg with a partly-developed embryo, which is eaten from the shell)
 zhèn dàn love egg (sex toy)
 jī dàn pèng shí tou lit. an egg colliding with a rock (idiom) / fig. to attack sb stronger than oneself / to overrate one's abilities
 lǔ dàn peeled boiled egg, stewed in soy sauce and other flavorings
 Dàn chǎo fàn jié Fried Rice with Egg Festival, informally observed annually on November 25 as the anniversary of the death in 1950 of Mao Zedong's son Mao Anying, by people who are grateful that Mao's grip on China did not extend to a second generation (The younger Mao died in an American air raid in Korea, and, according to a popular account, his death was the result of cooking fried rice with egg, which produced smoke detected by US forces.)
 tiě dàn iron egg, a Taiwanese snack made by stewing eggs in soy sauce and air-drying them each day for a week
 tài yang dàn fried egg / sunny-side-up egg
 lì dàn egg balancing (activity popular in China at Lichun 立春[Li4 chun1] etc) / to stand an egg on its broad end
 dǎ liǎn to put on theatrical makeup / (neologism c. 2014) to debunk sb's claim / to put egg on sb's face
 quán shú dàn hard-boiled egg
 bàn shú dàn soft-boiled egg
 liú shā bāo salted egg custard bun / lava bun (steamed bun with a sweet runny egg custard filling, a popular dim sum)
 wēn quán dàn onsen tamago / hot spring egg (soft-boiled egg cooked slowly in hot spring water)
 wēn yù onsen tamago / hot spring egg (soft-boiled egg cooked slowly in hot spring water) (orthographic borrowing from Japanese 温玉 / "ontama", which is an abbr. for 温泉玉子 / "onsen tamago")
 hóng dàn red-dyed egg, traditionally given to friends and relatives one month after the birth of one's child
 chá wǎn zhēng chawanmushi, Japanese savory egg custard dish that is steamed and served in a small bowl
 dàn chǎo fàn egg fried rice (made by stir-frying cold cooked rice with eggs and vegetables)
 qīn zǐ dòng oyakodon, a donburi topped with chicken and egg (orthographic borrowing from Japanese)
 guō shāo yì miàn nabeyaki egg noodles
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